Disneyland Hotel - Commis de Cuisine F/H/NB

工作 ID 1235187BR 地點 Chessy, 法国 有意工作的公司 Disneyland Paris 日期已公佈 Oct. 25, 2024

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樂享魔法

員工和演藝人員是我們一切工作的核心，因此 Disney 提供具有競爭力的全面獎勵方案，包括薪資、健康和儲蓄福利、休假計劃、教育機會等。

*福利和資格可能因企業和地點而異

健康保險與健康
托兒選項
有薪假期
退休計劃
學費援助
每週支薪

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在迪士尼有很多成長和學習的機會！工作中永遠不會有沉悶的時刻。

Diana, Principal Counsel

工作概要:

The Disneyland Paris difference?

A unique working environment in an international context with numerous opportunities,
Continuous hours with consecutive days of rest and the increase in possible overtime,
Up to 6 weeks of leave per year and 3 days of split leave,
A 13th month of salary (after one year of seniority),
Public holidays worked with double pay (after one year of seniority),
Accommodation near our parks, depending on availability,
Reimbursement of part of the transport costs (80% of the Navigp Pass), payment of part of the meals and other price reductions,
Access to the parks and the Disney+ platform,
And many other benefits https://urls.fr/nROFRk, : complementary health insurance, training time, recognition programs, exclusive events, parenting assistance, corporate concierge service, etc.

La Table de Lumière and the Royal Banquet are the two restaurants of the iconic Disneyland Hotel. Whether you're looking to work with the finest produce, or prepare emblematic dishes from French and international cuisine, buffet-style or by the plate, come and push open the doors to the most refined cuisine at Disneyland Paris and enter a world where every plate tells a story.

We are looking for Commis chef F/H/NB on permanent and fixed-term contracts.

Duties:

Work with products in all areas (cold, hot, sauces, pastries), from setting up to serving on a plate or buffet, in compliance with technical sheets, instructions from your superiors and established quality standards.
Participate in equipment and workspace maintenance
Comply with health and safety standards (HACCP) at all times.

Profile:

You have a cooking qualification (CAP, BEP, Bac Pro cuisine) and/or significant similar experience, ideally in a gastronomic or semi-gastronomic restaurant.
You have mastered all the basic techniques of French cuisine and apply them rigorously.
You are efficient in demanding, high-volume environments
You are fluent in French (minimum level B1)

By joining us, you can benefit from numerous advantages: furnished individual accommodation near our parks, up to 6 weeks of leave, a 13th month's salary, mutual insurance, payment of part of the meals, reductions prices, access to the parks and the Disney+ platform, or even exclusive events...

其他資訊:

Interviews will take place remotely (only) for positions based in Marne-La-Vallée.

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申請

關於Disneyland Paris:

Disneyland® Paris 是一間令夢想成真的公司。我們的演藝人員在台前幕後工作，發揮多種職業所長。他們的使命：在我們的 2 個主題公園和 7 間酒店以及 Disney Village 為每位客人提供難忘的 Disney 體驗。我們團隊的熱情與熱心使我們公司成為歐洲首屈一指的旅遊目的地！

創造夢想的過程中，蘊含多重責任。對於我們的度假村而言，長期發展必須建基於可持續發展的旅遊模式。我們已許下重要的社會及環保承諾，當中有賴員工及持份者的持續參與

關於 The Walt Disney Company:

Walt Disney Company 連同其子公司和聯營公司，是領先的多元化國際家庭娛樂和媒體企業，其業務主要涉及三個範疇：Disney Entertainment、ESPN 及 Disney Experiences。Disney 在 1920 年代的起步之初，只是一間卡通工作室，至今已成為娛樂界的翹楚，並昂然堅守傳承，繼續為家庭中每位成員創造世界一流的故事與體驗。Disney 的故事、人物與體驗傳遍世界每個角落，深入人心。我們在 40 多個國家/地區營運業務，僱員及演藝人員攜手協力，創造全球和當地人們都珍愛的娛樂體驗。

這個職位隸屬於 EURO DISNEY ASSOCIES SAS，其所屬的業務部門是 Disneyland Paris。

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